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The Culinary Academy of Las Vegas

Pasta Bolognese

with Paul Boyd

$30

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Learn to make a rich, flavorful Pasta Bolognese from scratch. Master the perfect meat sauce, balance herbs and spices, and create a hearty, comforting dish sure to impress any table.

  • Apr 2nd, 2026
    Thu from 5:00 - 7:00 pm

The Culinary Academy of Las Vegas

(702) 924-2100

710 W Lake Mead Blvd
North Las Vegas, NV 89030 Get directions

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